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UK Risk Register Details for Citripestis sagittiferella

Pest has been archived

This pest has been assessed for the Risk Register and is considered to pose a low risk to the UK. The information on this pest was correct as of 16/04/2020, but is no longer actively maintained. It will only be updated if new information is received which indicates the potential for a significant increase in risk to the UK.

This record was last updated on 16/04/2020

Common Names

  • citrus fruit borer, lemon fruit borer

Scenario and Pathways

Scenario for Risk Register

  • show / hide
  • Pest is introduced

Pathway Assessed for Entry to UK

  • show / hide

Common Pathways

  • show / hide
  • Fruits or vegetables

Risk Ratings and Current Mitigations

Unmitigated Risks

Likelihood [1 - 5]
Spread [1 - 5]
Impact [1 - 5]
Value at Risk [1 - 5]
Likelihood x Impact [1 - 25]
UK Relative Risk Rating [1 - 125] 1

Current Mitigations

  • show / hide

Key mitigation for pest

Regulation

Surveillance

Industry Scheme

Contingency Plan

Awareness

Research

Mitigated Risks

Likelihood [1 - 5]
Spread [1 - 5]
Impact [1 - 5]
Value at Risk [1 - 5]
Likelihood x Impact [1 - 25]
UK Relative Risk Rating [1 - 125] 1

Proposed Actions

Proposed Actions

Regulation

Deregulation

Management By Industry

Targeted Survey

PRA

Contingency Plan

Publicity

Research

Distribution and Pest Details

Distribution

Country / Territory Status Notes
Europe
United Kingdom Absent
Asia
Malaysia Present
Singapore Present
Thailand Present
Indonesia Present
Brunei Present

Type of Pest

  • Insect (Lepidoptera)

Host or Industry at Risk

  • show / hide

Major Hosts

  • Citrus aurantifolia (Christmann & Panzer) Swingle
  • Citrus latifolia Tanaka
  • Citrus

Threats to Protected Cultivation

Forest Tree Pests and Pathogens

Further Information

PRA Availability

UK (2013)

Regulation and EPPO listing

  • show / hide

Not currently listed

Actions Indicated

  • show / hide

Action

No statutory action on findings

General Comments

Host not widely grown in the UK, considered to be of little or no phytosanitary risk. More likely to be of concern to citrus growing countries.