Department for Environment, Food & Rural Affairs

Department
for Environment
Food & Rural Affairs

UK Risk Register Details for Xanthomonas fuscans subsp. fuscans

Please note: there are high levels of uncertainty associated with the risk scores for this pest.

This record was last updated on 15/03/2022

Common Names

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Bacterial blight of bean
Bacterial leaf pustule of bean
Common blight of bean
Fuscous blight
Fuscous blight of bean

Scenario and Pathways

Scenario for Risk Register

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Pest is introduced

Pathway Assessed for Entry to UK

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Seeds

Common Pathways

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Seeds
Soil/growing medium

Risk Ratings and Current Mitigations

Unmitigated Risks

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Likelihood For "Pest is Introduced" the lowest value of Entry or Establishment, as both are required for a successful introduction. For "Pest Spreads to Maximum Extent" this is an expert judgement on the likelihood of this occurrence. See Guidance Document for more Information Likelihood [1 - 5]		2
Entry The Likelihood of movement of the pest into the UK on a pathway and transfer of that pest to a suitable host. See Guidance Document for more Information Entry [1 - 5]		2
Establishment The likelihood of the pest surviving and perpetuating in the UK for the foreseeable future after it has entered. See Guidance Document for more Information Establishment [1 - 5]				5
Spread The rate at which a pest can expand, by natural dispersal only, within an area. See Guidance Document for more Information Spread [1 - 5]			3
Impact The highest value from economic, environmental or social impacts. See Guidance Document for more Information Impact [1 - 5]			3
Impact - Economic The predicted economic impacts of the pest in the UK. This includes direct effects on yield, quality and possible indirect effects such as trade implications. See Guidance Document for more Information Impact - Economic [1 - 5]			3
Impact - Environmental The proportion of the environmental value of the plant which is likely to be lost through the introduction of the pest. See Guidance Document for more Information Impact - Environmental [1 - 5]	1
Impact - Social The predicted social impacts of a pest in the UK, including effects on tourism, amenities and animal and human health. See Guidance Document for more Information Impact - Social [1 - 5]		2
Value at Risk The value of the hosts or industries at risk from this pest in the UK. See Guidance Document for more Information Value at Risk [1 - 5]			3
Likelihood x Impact The likelihood multiplied by the impact, which shows the risk to the sector. See Guidance Document for more Information Likelihood x Impact [1 - 25]	6
UK Relative Risk Rating Likelihood x Impact x Value at Risk. See Guidance Document for more Information UK Relative Risk Rating [1 - 125]	18

Current Mitigations

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Key mitigation for pest

Regulated non quarantine pest

Regulation

Surveillance

Industry Scheme

Contingency Plan

Awareness

Research

Mitigated Risks

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Likelihood For "Pest is Introduced" the lowest value of Entry or Establishment, as both are required for a successful introduction. For "Pest Spreads to Maximum Extent" this is an expert judgement on the likelihood of this occurrence. See Guidance Document for more Information Likelihood [1 - 5]		2
Entry The Likelihood of movement of the pest into the UK on a pathway and transfer of that pest to a suitable host. See Guidance Document for more Information Entry [1 - 5]		2
Establishment The likelihood of the pest surviving and perpetuating in the UK for the foreseeable future after it has entered. See Guidance Document for more Information Establishment [1 - 5]				5
Spread The rate at which a pest can expand, by natural dispersal only, within an area. See Guidance Document for more Information Spread [1 - 5]			3
Impact The highest value from economic, environmental or social impacts. See Guidance Document for more Information Impact [1 - 5]			3
Impact - Economic The predicted economic impacts of the pest in the UK. This includes direct effects on yield, quality and possible indirect effects such as trade implications. See Guidance Document for more Information Impact - Economic [1 - 5]			3
Impact - Environmental The proportion of the environmental value of the plant which is likely to be lost through the introduction of the pest. See Guidance Document for more Information Impact - Environmental [1 - 5]	1
Impact - Social The predicted social impacts of a pest in the UK, including effects on tourism, amenities and animal and human health. See Guidance Document for more Information Impact - Social [1 - 5]		2
Value at Risk The value of the hosts or industries at risk from this pest in the UK. See Guidance Document for more Information Value at Risk [1 - 5]			3
Likelihood x Impact The likelihood multiplied by the impact, which shows the risk to the sector. See Guidance Document for more Information Likelihood x Impact [1 - 25]	6
UK Relative Risk Rating Likelihood x Impact x Value at Risk. See Guidance Document for more Information UK Relative Risk Rating [1 - 125]	18

Proposed Actions

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Regulation

Deregulation

Management By Industry

Targeted Survey

PRA

Contingency Plan

Publicity

Research

Distribution and Pest Details

Distribution

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Country / Territory		Status	Notes
Europe
	Hungary	Present
	Italy	Present
	Switzerland	Present
	United Kingdom	Unknown
	Belgium	Present
	France	Present
North America
	Canada	Present
	Mexico	Present
	United States	Present
South America		Present	Country distribution probably incomplete
	Brazil	Present
	Colombia	Present
Oceania		Present	Country distribution probably incomplete
	Australia	Present
Africa		Present	Country distribution probably incomplete
	Ethiopia	Present
	South Africa	Present
	Uganda	Present
Asia		Present	Country distribution probably incomplete
	China	Present
Central America		Present	Country distribution probably incomplete
	Dominican Republic	Present
	Honduras	Present

Type of Pest

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Bacterium

Host or Industry at Risk

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Phaseolus

Major Hosts

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Cassia hirsuta L.
Digitaria scalarum (Schweinfurth) Chiovenda
Dolichos lablab L.
Phaseolus aconitifolius Jacq.
Phaseolus angularis (Willd.) W.F.Wight
Phaseolus aureus Roxb.
Phaseolus lunatus L.
Phaseolus mungo L.
Phaseolus pubescens Blume
Phaseolus vulgaris L.

Threats to Protected Cultivation

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Forest Tree Pests and Pathogens

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Further Information

PRA

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PRA Availability

PRA not available

Regulation and EPPO listing

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Regulated non quarantine pest

Actions Indicated

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Action

Statutory action in line with legislation

General Comments

Bacterial pest of common beans and some other legumes, mainly transmitted by infected seeds. Present in most bean-growing areas of the world, but absent from the UK. The highest impacts have been seen in countries with warmer climates than the UK.

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Department for Environment, Food & Rural Affairs

Departmentfor EnvironmentFood & Rural Affairs

UK Risk Register Details for Xanthomonas fuscans subsp. fuscans

Please note: there are high levels of uncertainty associated with the risk scores for this pest.

Common Names

Scenario and Pathways

Scenario for Risk Register

Pathway Assessed for Entry to UK

Common Pathways

Risk Ratings and Current Mitigations

Unmitigated Risks

Current Mitigations

Key mitigation for pest

Regulation

Surveillance

Industry Scheme

Contingency Plan

Awareness

Research

Mitigated Risks

Proposed Actions

Proposed Actions

Regulation

Deregulation

Management By Industry

Targeted Survey

PRA

Contingency Plan

Publicity

Research

Distribution and Pest Details

Distribution

Type of Pest

Host or Industry at Risk

Major Hosts

Threats to Protected Cultivation

Forest Tree Pests and Pathogens

Further Information

PRA

PRA Availability

Regulation and EPPO listing

Actions Indicated

Action

General Comments

Further Information

Uncertainty

Key uncertainty for pest

Climate

Current distribution

Hosts

Impact

Pathways

Regulation

Taxonomy

UK distribution

Risk Records for this Pest

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Food & Rural Affairs